Tara & Karsten's wedding day was truly a showstopper! The attention to detail was amazing, from the lighting to the linens and, of course, the food.
They chose to have reception food stations to give guests plenty of options. Below is the menu that turned out AMAZING!
Artisanal Cheese Selection
Handcrafted Cheese and Local Cheese with Lavosh and Baguettes
Fruit Chutney, Local Honey and Toasted Nuts
Salad and Ahi Poke Bar
Nigiri Salmon, Shrimp and Tuna Ahi Poke Stack
Soy Sauce, Pickled Ginger and Wasabi
Southwest Caesar Salad with Hand Shaved Parmesan
Spinach and Strawberry Salad with Citrus Vinaigrette
Sonoran Tacos
Pork Carnitas
Carne Asada
Corn & Flour Tortillas
Fire Roasted Tomato and Tomatillo Salsa
Shredded Cabbage, Pico de Gallo and Oaxaca Cheese
Guacamole and Cilantro Crema
Pasta Station
Penne Pasta with Cumin Scented Roasted Tomatoes
Chorizo, Jack Cheeses and Cilantro Pesto
Long Fussili, Fresh Roasted Corn, Poblano Chile, Roasted
Garlic, Manchego Cream Sauce
Five Cheese Macaroni & Achiote Chicken
Crispy Sage Flatbread
Oven Roasted Garlic Beef Tenderloin
Roasted Garlic Whipped Potatoes, Blue Cheese Mashed Potatoes, Parmesan-Peppercorn Mashed Potatoes, Horseradish Cream, Whole Grain and Dijon Mustard
Assortment of Breads
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